It takes only 10 minutes to create a colorful ice cream topping that makes the most of a well-loved just-before-summer combo: sweet strawberries and tart rhubarb. - marthastewart.com
The strawberry-rhubarb sundaes have become a summer favorite at my house!
It’s perfect if you want to serve something homemade at a picnic or BBQ on those hot summer days without spending the entire day in the kitchen.
It is delicious with a scoop vanilla ice cream and shortbread cookies or even on pancakes.
Strawberry-rhubarb sundaes by Martha Stewart
1 pound strawberries, hulled and quartered
2 rhubarb stalks, cut into 1/2-inch pieces (2 cups)
1/2 cup sugar
2 pints vanilla ice cream
2 rhubarb stalks, cut into 1/2-inch pieces (2 cups)
1/2 cup sugar
2 pints vanilla ice cream
Shortbread Wedges or store-bought shortbread cookies, for
serving (optional)
In a large saucepan, place strawberries, rhubarb, sugar, and 1/4 cup
water; bring to a simmer over high heat. Cook, stirring occasionally, until
rhubarb begins to break down, 6 to 8 minutes.
Refrigerate until cool, at least 1 hour and up to 1 week.
Spoon strawberry-rhubarb sauce over scoops of ice cream; serve with
shortbread, if desired.
Enjoy!
Sara
YUM sounds good!
ReplyDeletemmm...c'est tres delicieux!!!
ReplyDeleteAngela Donava
http://www.lookbooks.fr
looks good <3
ReplyDeleteplease check out my blog:
http://the-caramel-dream.blogspot.com/
That looks so good!
ReplyDeleteDesert for tonight is sorted!
ReplyDeleteAhhh I had strawberry and rhubarb crumble the other day...was bloody amazing!
ReplyDeletehttp://www.etsy.com/shop/prettylittletitch
http://prettylittletitch.blogspot.com/
Yum! I have yet to track down decently priced rhubarb, but once I do I plan to make something like this!
ReplyDeleteOh yum! Just what I need ;)
ReplyDeletexo Jennifer
http://seekingstyleblog.wordpress.com
yum!! I had my first run in with this strawberry and rhubarb combo in a pie a couple months ago and I fell in love! This looks so yummy!
ReplyDeleteyummm! I want some!
ReplyDeleteIt is so hot here that just looking at these pictures are making me cooler!
ReplyDeleteThese sound wonderful. I want to make some right now. Must find a good recipe for shortbread.
ReplyDeleteLooks delicious. To twist it up, maybe add some strawberries and a bit of basil.
ReplyDeletexx the Sunkissed sisters
www.etsy.com/shop/sunkissedsisters
This looks delicious, so hungry right now!
ReplyDeleteYum, that looks so good :)
ReplyDeleteoh my goodness! I want this right now!!!
ReplyDeleteI COULD FAINT IN FRONT OF MY LAPTOP
ReplyDeleteHIP&CHIPS
Mmm! Jij mag volgende keer voor het dessert zorgen ;) yumm!
ReplyDeletemmm! I love strawberry-rhubarb desserts :D This looks really lovely and I love the idea of serving it with shortbread. <3
ReplyDeleteThat certainly looks like a refreshing dessert!
ReplyDeletehttp://www.onthegoeurope.com
karma. Bad karma, actually. I was just thinking how much I'd enjoy ice cream right now, but I don't have any, and then I found your blog. I always eat ice cream with fruit and cookies...when I remember to buy ice cram, of course.
ReplyDeleteyum, this looks delish. Can't wait to try it.
ReplyDeletewww.therecordologist.blogspot.com
Omg these look amazing! Will have to try them soon :)
ReplyDeleteAlexandra xo
http://tovogueorbust.com/
This looks delicious! I'm going to have to try it.
ReplyDeleteoh my goodness i would love this!
ReplyDeleteOh my! That sounds/looks heavenly!
ReplyDeleteYum. Sounds good! Love the shortbread addition too.
ReplyDeletei love recipes! especially if it involves berries. and the photos are nice. you have a nice blog. following you now.
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Strawberry rhubarb reminds me of my childhood at my grandparents. I can't wait to try this!
ReplyDeleteI love your blog : )